Our Gelato is made from fresh cow’s milk and contain an average Fat content of 11%, sugar 14%, Solid non fat of milk 12 % and with a total solid content of 40%.

We maintain a lower over run [air] in our gelato to ensure a better taste and texture  with more nutrition with natural fruit .

Nature friendly natural flavors for flavoring

Available  Flavors

Carmello Gelato gives you best varieties,  Pistachio, Blue Berry, Almond, Strawberry, Chocolate

 

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with Natural coco powder and chocolate Flavors on Demand

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with Natural vanilla flavor to ensure the highest quality  flavor and aroma

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with incorporated Natural strawberry toppings in flavoring

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